Roasting Shed are located across 2 locations in London.
The name is a testament to how they started roasting coffee in their garden shed.
The team understand that they are only as good as the raw coffees that they select to work with.
It is imperative the supply chain is fully transparent so that it can be traced back to its origin.
The personal relationships that Roasting Shed have with all their suppliers is very important to them.
Their importers, growers and co-operatives are all committed to producing excellent coffees but also to look after their workforce and ensure the environment is respected and sustained.
Building on this foundation they roast in small batches to ensure they preserve and enhance the delicate flavours of each individual coffee.
Find your local roaster on our UK Roasters Map.
The Origin
The Chambaku Decaf coffee from Roasting Shed Coffee Roasters originates from the Caldas region on Guatemala.
Chambaku Decaf is something quite special.
Roasting Shed pride themselves in their decaf offer and they hope this lives up to expectations.
This one is special because it's not your normal washed process. These Castillo beans from the Caldas region of Colombia have been fermented anaerobically and then dried naturally before going through the decaffeination process. As a result we find a more pronounced acidity and fruitier notes generating a more complex cup.
Colombia is a pioneer in experimental processing. It's laborious work with lots of trial and error to achieve the right results.
In this case they've nailed it and you can expect a honey sweet coffee with gentle notes of red berries. These play with the complex dark chocolate or raw cocoa undertones and create a very smooth and dreamy cup!
What To Expect
Here’s an idea of what to expect from this decaf Colombian coffee from Roasting Shed Coffee Roasters.
Team Batch brew method of choice - Moka Pot.
If you loved this coffee and want it to have it in your life again order directly from Roasting Shed now.
FAQs
Where to buy Roasting Shed Coffee?
You can purchase all of their fantastic single origin, blends and decaf coffee’s from their online store.
Download Our Free Brew Guide PDF
I’m Tom and I have been working in the coffee industry for over 10 years, starting my journey as a barista in Australia, working on coffee farms in South America and roasting coffee in The UK. Today I review and write about speciality coffee. I am the founder of Batch Coffee Club, which showcases the very best coffee from around the world. Read more about Tom Saxon Coffee Expert.